Recipes Worth Preserving
Tested, trusted preservation recipes - organized by method, seasonal produce, and pantry goal.
Showing 32 of 196 recipes
Parmesan Tomato Crisps
A delicious and savory snack made by oven-roasting tomato slices topped with freshly grated parmesan cheese and dried herbs.
Mixed Berry Fruit Leather
A delicious and healthy homemade snack made from fresh, blended mixed berries and dehydrated until perfectly chewy.
Italian Herb Seasoning
A versatile blend of dried herbs and spices perfect for marinara, vegetable soups, meat stews, and garlic butter.
Banana Bread
A classic quick bread recipe that yields two delicious loaves.
Strawberry-Rhubarb Jelly
A classic homemade jelly made from fresh rhubarb and ripe strawberries.
Blueberry Jelly using Liquid Pectin
A classic recipe for homemade blueberry jelly using liquid pectin, perfect for preserving fresh blueberries.
Blackberry Jelly without Added Pectin
A classic recipe for making delicious homemade blackberry jelly.
Pickled Beets
A classic recipe for home-pickled beets with an optional onion variation.
Pickled Green Beans
A classic recipe for making homemade pickled green beans using a boiling water bath canning process.
Sweet Cucumber Pickles
A classic recipe for sweet pickles made with medium-sized cucumbers, sugar, salt, and vinegar.
Corn, Cream-Style
A preservation guide for canning sweet corn in a cream-style preparation using a pressure canner.
Tomato Taco Sauce
A thick, savory tomato-based sauce with onions and hot peppers, specifically formulated for safe boiling water bath canning.
Tomatoes, Whole or Halved (Packed in Tomato Juice)
A standardized method for canning tomatoes whole or halved, packed in tomato juice, using either raw or hot pack techniques with added acidification for safety. For detailed information based on your quantity of produce, check out the "Rescue Your Produce" app. Includes altitude-adjusted temps and times.
Tomato Sauce, Standard
A versatile recipe for home-canned tomato sauce that can be prepared with either a thin or thick consistency. For recipes designed for your quantity, check out the "Rescue Your Produce" app.
Tomato Paste
A rich, concentrated tomato paste for pantry storage made by simmering and straining paste-type tomatoes.
Vegetable Stock
A rich liquid made from vegetable peelings and fresh vegetables, perfect as a soup base for meatless meals.
Texas Barbecue Sauce
A tangy and slightly sweet barbecue sauce perfect for marinating and basting grilled meats.
Strawberry Ice Pops
These pops are easy, healthy, and delicious.
Sangria
Instead of serving a variety of drinks at a party, fill a punch bowl or pitcher with this simple but refreshing drink.
Olive Flatbread
A deliciously soft and flavorful flatbread topped with a variety of olives and herbs, perfect for snacking or as an appetizer.
Hummus
A delicious and versatile spread, perfect with raw carrot sticks and toasted pita bread wedges.
Guacamole
A traditional Mexican dip with a chunky consistency, made from ripe avocados and fresh ingredients.
Blood-Orange Champagne Granita
A refreshing iced treat made with blood orange juice and champagne, perfect for warm days.
Berry Ice Cream
A delightful berry ice cream that can be made using a variety of berries for enhanced flavor.
Basil Pesto
A simple and flavorful pesto made with fresh basil, garlic, and Parmesan cheese, perfect for pasta or spreading.
Tomato Ketchup
The fresh flavor of this kitchen staple is vastly superior to that of any commercial product.
Tomato and Basil Salsa
A delicious dip to serve with tortilla chips or as a topping for tacos, this salsa is perfect as a side dish for grilled fish or chicken.
Salsa Verde
This delicious mix of fresh herbs, garlic, capers, and anchovies goes well with grilled seafood.
Mixed Vegetable Pickle
A spicy pickle that can brighten up meals like cold roast chicken or simple tuna salad.
Marinated Goat Cheese
A flavorful goat cheese marinated in olive oil with fresh herbs, perfect for enhancing any dish.
Infused Herb Vinegars
Create your own flavored vinegars by infusing herbs and spices in high-quality vinegar.
Infused Herb Oils
Make small quantities of flavored oils using fresh herbs or spices. Ideal for adding flavor to dishes.